Chocolate Raspberry Cupcakes
A Decadent Valentine Treat
These mouthwatering Chocolate Raspberry Cupcakes are the perfect little sweet treat for the Valentine in your life.
The rich chocolate cupcake is extra moist and filling with a jammy raspberry filling (which is so easy to do! Just fresh raspberries and store-bought jam), dipped in chocolate ganache and topped with fresh raspberries and chocolate shavings.
Why You’ll Love These:
All the flavor of a chocolate raspberry torte, without all the hassle!
Decorating Valentine’s Day anything can be well, a messy affair if you start dragging out the food coloring and piping bags! But this cupcake is so easy to decorate with the ganache, berries, and chocolate curls.
The recipe makes 6 jumbo cupcakes (which is quite an impressive presentation) or 12 standard-sized cupcakes.
Great for school or work functions (not nuts!)
Watch The Video Demo Below!
What’s The Process?
Make the cupcake batter
Create the jammy filling
Fill the tins half way with batter, add filling, then top with more batter.
Bake/Cool then dip in chocolate ganache.
Add raspberries and chocolate curls.
Keep refrigerated until ready to serve.
Devour!
These look wonderful Beth ~ thank you 😊